Free Morphology Of Flowering Plants (Weekly Quiz: 1) NEET Biology Questions & Answers with Detailed Explanation & Full Review

Question-1

Which one of the following is correct explanation for the given floral formula ?

(a) Zygomorphic, unisexual, sepals five and gamosepalous, petals five and polypetalous, anthers nine united and one free, ovary superior and monocarpellary.

(b) Zygomorphic, bisexual, sepals five and gamosepalous, petals five and papilionaceous, anthers ten and monadelphous, ovary superior and monocarpellary.

(c) Zygomorphic, bisexual, sepals five and gamosepalous, petals five and papilionaceous, anthers ten and diadelphous, ovary superior and monocarpellary.

(d) Zygomorphic, bisexual, sepals five and united, petals five and united, anthers ten and diadelphous, ovary superior and monocarpellary.

Question-2

Match the followings and choose the correct option

Group A	Group B
(a) Aleurone layer	(i) Without fertilization
(b) Parthenocarpic fruit	(ii) Nutrition
(c) Ovule	(iii) Double fertilization
(d) Endosperm	(iv) Seed

(a) (a)–(ii), (b)–(i), (c)–(iv), (d)–(iii)

(b) (a)–(i), (b)–(ii), (c)–(iii), (d)–(iv)

(c) (a)–(iv), (b)–(ii), (c)–(i), (d)–(iii)

(d) (a)–(ii), (b)–(iv), (c)–(i), (d)–(iii)

Question-3

In unilocular ovary with a single ovule the placentation is :

(a) Basal

(b) Marginal

(c) Free Central

(d) Axile

Question-4

The term 'polyadelphous' is related to

(a) androecium

(b) corolla

(c) gynoecium

(d) calyx.

Question-5

Radial symmetry is found in the flowers of

(a) Trifolium

(b) Pisum

(c) Brassica

(d) Cassia.

Question-6

is floral formula of

(a) Solanaceae

(b) Asteraceae

(c) Liliaccae

(d) Fabaceae.

Question-7

A drupe develops in

(a) wheat

(b) pea

(c) mango

(d) tomato.

Question-8

Fruit of Mangifera indica is

(a) drupe

(b) capsule

(c) berry

(d) siliqua.

Question-9

Number of stamens present in malvaceae is –

(a) Five (5)

(b) Infinite (∞)

(c) Ten (10)

(d) Nine + one (9 + 1)

Question-10

Roots of which plant contains an oxidising agent?

(a) Soyabean

(b) Mustard

(c) Carrot

(d) Radish